Special attention is paid to the traditional recipe for the gingerbread dough, which is responsible for the rich flavor and moist texture.
Dipped in chocolate, Manner Gingerbread Rounds are made with love and a respect for tradition. Special attention is paid to the traditional recipe for the gingerbread dough, which is responsible for the rich flavor and moist texture. Available in a 180 g bag from August to December.
The crisp chocolate frosting is produced entirely by Manner – who even roast the cocoa beans – and perfects the taste of its delicious Gingerbread Rounds.
Manner Chocolate Gingerbread Rounds are produced in accordance with the Manner quality guarantee.
